Our Chimichurri sauce is made from a combination of fresh parsley, cilantro, and oregano, which imparts a robust and earthy taste. This is balanced out by the perfect amount of garlic, adding a savory aroma to the sauce. We have also added a touch of heat with red chili flakes, giving it a subtle kick. To round out the flavor profile, we incorporate tangy vinegar and squeeze of lime juice, providing a refreshing citrus twist that pairs well with various cuisines.